Parasite's in Humans? Health hazards revealed!

INTERNAL PARASITE CONTROL: Food grade diatomaceous earth makes a very effective natural insecticide. The insecticidal quality of diatomaceous earth is due to the razor sharp edges of the diatom remains. When diatomaceous earth comes in contact with the insects, the sharp edges lacerate the bugs waxy exoskeleton and then the powdery diatomaceous earth absorbs the body fluids causing death from dehydration.

Food grade diatomaceous earth has been used for at least two decades as a natural wormer for livestock. Some believe diatomaceous earth scratches and dehydrates parasites. Some scientists believe that diatomaceous earth is a de-ionizer or de-energizer of worms or parasites. Regardless, people report definite control. To be most effective, food grade diatomaceous earth must be fed long enough to catch all newly hatching eggs or cycling of the worms through the lungs and back to the stomach. A minimum of 60 days is suggested by many, 90 days is advised for lungworms.

Food grade diatomaceous earth works in a purely physical/mechanical manner, not ‘chemical' and thus has no chemical toxicity. Best yet, parasites don't build up a tolerance/immunity to its chemical reaction, so rotation of wormers is unnecessary.

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